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local + global

Locally Sourced × GLOBALLY INSPIRED

 
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bar + cookshop

Sparrow Bar + Cookshop does local + global

Our focus is on Houston’s best local and regional ingredients in combination with Chef Monica Pope’s global travels and influences. Our menu changes daily, based on availability and seasonality, and our beverage program expertly crafted by Marc Borel mirrors that. So for now, what we'll tell you is that you can expect good food, good drink, and good company, and that we really hope that you enjoy it. This is our home, and we'd like to see your face. 

Want more of Monica Pope? Join or create a cooking class, host an event, bring the Cookshop home, take a Houston culinary tour, or check out our sister restaurant, Beaver’s.


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togo

sparrow cookshop togo

Ever wanted to take Sparrow with you? Now you can! Order Cookshop items TO GO like doughs, breads, granolas, sauces, dressings, proteins, spices and sweets. We'll even shop the Farmer's Market for you! Let us know when you'd like to pick it up and we'll have it ready for you to enjoy the Cookshop - from home.


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cookshare

SPARROW COOKSHARE MEMBERSHIP

Now, you can purchase a weekly Cookshare! Use your share to purchase food – raw or prepared, learn how to cook by using your share credit to take a cooking class, or, simply eat and enjoy it here at Sparrow. Oh, and Cookshare Members get a 15% discount on anything we sell (alcoholic beverages not included).

Phone

713 524 6922

Location

3701 Travis
at Alabama
Houston, Texas 77002

HOURS

Tu - Sa 10a–midnight

menus available

Lunch (Tu - Th) 10a - 3p
Brunch (Fr - Sa) 10a - 3p
Happy Hour (Tu - Fr) 3p - 7p
Dinner (Tu - Sa) 5p - 11p
Burger Night (Wed) 5p - 11p

 
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Reservations

Call us at 713 524 6922 Tuesday through Saturday, or book online below.

Find a Table
 
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beverages

 

Events at Sparrow

Food as Medicine Dinners

Join integrative dietitian of Naturally Nourished, Ali Miller, as she walks you through a food-as-medicine dining experience prepared and created by chef Monica Pope.

next dinner: July 13 - heart health

Diet is the only way to reverse heart disease and plaque formation! Heart-healthy foods can reduce plaque buildup in arteries, block absorption of cholesterol, increase good HDL cholesterol, lower bad LDL cholesterol, lower blood pressure, protect vessel integrity, decrease inflammation, stabilize sugar levels, and aid in maintaining a healthy weight. Ali will walk you through Food-as-Medicine approaches for Heart Health while you experience a 4-course heart healthy meal prepared by chef Monica. 

Includes seminar, dinner, tax and gratuity. Beverages are not included.

upcoming food as medicine dinners:

September 14 Being a Locavore/Why Local Matters | November 16 Taming Sugar Cravings


Sunday Supper with the Pope

Sunday, September 13, 4:00 - 7:00pm

The Sunday Supper with the Pope (Chef Monica Pope that is!) series of dinners in outstanding homes continues this summer. Chef Monica will treat guests to a casual communal dining experience with cocktails, beverages and wine at gorgeous homes throughout the city listed by John Daugherty, Realtors. Valet parking will be provided.


Cooking Classes - NEW DATES ADDED

Chef Monica offers a variety of in-house or on-site cooking classes.

Tuesday Farmer's Market Cooking Class

Have you ever wanted to take a cooking class? Now's your chance! 

Chef Monica Pope will lead a cooking class focused on what was available from the farmer's market that day. But she's not doing all the work - you'll participate in cooking two dishes. You'd better be good at it, because you'll also be sampling what you cook! 

If you'd like to stay after the class for dinner, we'll buy you a glass of bubbles with your entree to celebrate your graduation (reservations are required for after class dinner).

This one hour class includes all the tools, food and tax, does not include beverages, and gratuity.